Artisan Chocolate Meets Artisan Coffee
Posted by Kevin Straub onOur coffee roaster, Michael is passionate about his artisan coffee the way we are passionate about artisan chocolate! Recently, we took an opportunity to watch him roast a batch of coffee. We greatly enjoyed the treat of seeing the craft behind the flavors firsthand. We invite you to check out...
What Are Nibs
Posted by Kevin Straub onWhat are cacao nibs? It is a question we hear quite often! The simple answer is this: nibs are pure chocolate before it becomes chocolate. However, it’s not quite that simple. These delicious tidbits have an adventure behind them! Lean how nibs help Creo make the best chocolate in Portland...
Come Make Chocolate With Us
Posted by Kevin Straub onWhat’s better than eating chocolate? Making and eating chocolate! We invite you to join us for a hands-on delicious experience that just might forever change the way you see chocolate. It’s the Make-a-bar tour at our factory and café in NE Portland! A shout out to our make-a-bar tour graduates As we...
Bringing Home A Good Food Award in 2017
Posted by Kevin Straub onSince 2012, Oregon has made a name for itself in the Good Food Awards, with numerous winners across all fourteen GFA food categories. Potential awardees are nominated through blind tasting followed by an extensive vetting process. With our foodie scene in Portland, it is certainly no surprise to see many familiar...
The Creo Chocolate Factory is Turning 2
Posted by Kevin Straub onJanuary 28, 2015 We can hardly believe it… Today marks two years since we opened the doors of our factory and café on NE Broadway Street in Portland! We started with a few products that we had poured our heart and soul into creating, excited and hopeful for what our shop might...